Calrose White

Calrose White

Better known as ‘soft and sticky,’ this Japonica variety is known for its versatility, subtly sweet taste and ability to absorb rich flavors from all around the globe. Paying homage to California with its name, ‘Cal’rose White is a medium grain that acts as pantry MVP by being the perfect accompaniment in any soup, salad or dessert you choose.

locally grown seal

Product information

11 servings per container

Serving size ¼ cup (54g)

Amount per serving:

Total fat.5g
Saturated fat:0g
Trans fat:0g
Total Carbohydrate43g
Dietary Fiber2g
Total sugars0g
Includes 0g Added Sugars
Vitamin D0mog

Sushi & dessert rice

Our Calrose White consistently cooks into soft, puffy, sticky grains that are ideal for sushi nights in. This Japonica variety is a medium grain rice that can hold up to any flavor profile, making it a pantry staple, even for dessert lovers. Pair two of our favorite recipes for your next date night and you’re sure to have a ‘rice’ time.

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